STAYING HOME? You can order pickup or delivery. (669) 910 1596
Our Menu
Starters
FRIED EGGPLANT $130
with honey.
TOMATO & AVOCADO TOWER $210
Goat cheese, pesto, balsamic.
CAPRESE $195
Tomato, goat cheese, capers, basil, pesto.
SALMON CARPACCIO (135g) $285
Fresh herbs emulsion, lime, capers, red onion.
BEET CARPACCIO $195
Lime, pesto, praline pecans, goat cheese, balsamic.
AHI TUNA WONTON TOSTADA (200g) $205
Mayo-chipotle, avocado, red onion.
STEAK CEVICHE (200g) $275
Avocado, lime, chipotle, red onion.
FISH TIRADITO (200g) $265
Lime, pesto, mayo-chipotle, heart of palm, serrano.
KEITH PAPAS $110
Large fried potato wedges.
ANGELINA’S OCTOPUS (150g) $295
Lime, olive oil, paprika, bell pepper, olives, red onion.
TAPAS ESPAÑOLAS (5 Bruschettas) $245
Goat cheese & roasted tomatoes / spanish chorizo / olive tapenade / garlic mushrooms / spanish style tuna.
Salads
AVOCADO & HEART OF PALM $195
Dressed with honey mustard vinaigrette.
GREEK $205
Green leaves mix, tomato, cucumber, olives, red onion, goat cheese, roasted tomato, pesto, honey mustard vinaigrette & balsamic.
MANZANERA $195
Green Apple, pecans, goat cheese, honey mustard vinaigrette, balsamic reduction.
Extras: Chicken 100g $85 • Shrimp 130g $105 • Salmon 95g $115
Pastas
ALFREDO $295
With chicken, herbs, parmesan cheese.
PESTO FETTUCCINE $240
With parmesan cheese.
Bell peppers, red onion, garlic, tomato, capers, olives, parmessan cheese, olive oil.
Extras: Chicken 100g $85 • Shrimp 130g $105 • Salmon 95g $115
From the farm
CHIMICHURRI STEAK (300g) $365
With fried potato wedges.
SIRLOIN BURGER (200g) $235
Cheese, caramelized onion, lettuce, tomato and fries.
FRIED CHICKEN SANDWICH $210
With pickles, mayo chipotle, coleslaw and fries.
PORTOBELLO BURGER (200g) $240
Portobello caps instead of bread, spinach, cheese, tomato, caramelized onion and fries.
PORK SHANK (640g) $350
Beer braised, served with potatoes and zoodles.
STREET STYLE PORK TACOS (3) $235
Braised pork, mexican salsa, onion and cilantro.
BAGUETTE DE ARRACHERA (200g) $330
Caramelized onion, grated cheese, mushrooms and mayo-chipotle, served with salad.
VEGGIE BURGER $210
Grilled portobello, spinach, cheese, tomato, caramelized onion, served with fries.
STUFFED POBLANO CHILE $255 – With Shrimp 135g $345
Cheese, corn, zucchini, pumpkin seeds, red bell pepper sauce & sour cream, served with rice and zoodles.
STUFFED POBLANO CHILE $235 – With Shrimp 135g $345
Cheese, corn, zucchini, pumpkin seeds, red bell pepper sauce & sour cream, served with rice and zoodles.
CHICKEN PICCATA $255
Butter, lime and capers, served with rice and zoodles.
From the Sea
FISH TACOS (3) $235
Coleslaw, pico de gallo, guacamole.
SHRIMP TACOS (3) $235
Coleslaw, pico de galo, guacamole.
FISH AL PASTOR(200g) $275
Achiote marinated, grilled pineapple, red onion, cilantro, served with creamy rice and zoodles.
FISH GARLIC, LIKE & TEQUILA (200g) $275
Served with creamy rice & zoodles.
GRILLED OCTOPUS (250g) $420
Olive oil, garlic, lime, caramelized onion, avocado & zoodles.
SALMON WITH CAPERS (200g) $375
Butter & capers sauce, lime, zoodles & creamy rice.
Pizzas
CAROLE’S $225
Eggplant, goat cheese, herbs, honey.
MANZANERA $225
Green Apple, praliné pecans, caramelized onion, goat cheese.
MARGARITA $225
Tomato, basil, goat cheese, pesto.
CLASSIC $225
Pepperoni.
HAM & MUSHROOMS $225
with ham & mashrooms.
GREEK $275
Lettuce, spinach, red onion, tomato, olives, goat cheese, dried tomato, pesto, honey mustard vinaigrette, balsamic glaze.
BUGI $245
Spinach, mushrooms, pepperoni, goat cheese, caramelized onion.
SHRIMP & GOAT CHEESE $280
AY MAMITA $245
Italian sausage, bell pepper, red onion, black olives.
Extras: Cheese $30 • Goat Cheese $50 • Pepperoni $40 • Chicken 100g $85 • Shrimp 130g $105.